Equipment

FRENCH PRESSPOT

6,000.00

Use light, medium or dark roast

  1. For every cup of coffee you willneed two level tablespoonfuls of medium ground coffee.
  2. Measure the coffee into the press pot to your desired number of cups.
  3. Add hot clean water and let the sieve sit over the granules and let the coffee brew for 3-4 minutes.
  4. Press the sieve down and coffee is ready to be served!

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Description

Use light, medium or dark roast

  1. For every cup of coffee you willneed two level tablespoonfuls of medium ground coffee.
  2. Measure the coffee into the press pot to your desired number of cups.
  3. Add hot clean water and let the sieve sit over the granules and let the coffee brew for 3-4 minutes.
  4. Press the sieve down and coffee is ready to be served!

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